Listener

I’ve never been an alpha male. I have stubborn firm beliefs and ideas, but both my size and temperament have caused me to keep them inbound. I’ll contribute when appropriate, rarely try to force a viewpoint down anyone’s throat. Before going very far, I’ve always found it very useful to listen with concentration. That habit makes it surprisingly easy to get along with almost anyone. 

Our natural tendency in this media-driven culture is “I talk, therefore I am”. Listening becomes a mere mental intake breath, unconscious and oblivious, as we formulate what we must say next. So it pleasantly surprises anyone when you actually pay attention to what they are saying and let yourself respond to that .

Such an apparently passive conversational style is often regarded as wimpy acceptance, like the apocryphal 98 pound weakling having sand kicked on him by the big bully in the comic books of my youth. I rather find it a useful sieve. Without automatic deep engagement (with me trying to be the ringmaster), I can quietly decide if continuing interaction is worth it, and if so how I want to proceed.

I often learn quite a lot, and people remain friendly. Nevertheless, I remain internally certain of most of what I have learned and absorbed. It’s almost impossible to rock my core beliefs. I just don’t care to argue. I suspect most others – bullies included – are just as adamant..

Of course, in this blog format, nobody talks back !

Sausage

I’ve taken to habitually cooking a pot of spaghetti every month. Then I doctor some tomato sauce and add hot Italian sausage and onions. I hear the gasps .

In this age of internet prudes,”ultra processed foods” are the quick road to death. Sausage hovers near the top of the list, although with a bit of guilt lots of people continue to consume lots of hot dogs and cold cuts. Actually, what I use is no more processed than unfrozen hamburger – raw pork bits with spices. Not claiming it’s a health food but …

Sausage, of course, is famous as a metaphor. Turning nasty parts that nobody wants of a dead animal into a formless chunky mix of whatever stuffed into cleaned intestines. The results – cured or merely cooked – became staples of the diet. In days before refrigeration, a very useful way to store meat. Back then, of course, no internet fanatics .

Language use extended to describing it as the same methodology by which legislation in a democracy is passed. “Sausage making” is uglier than “log rolling” and both terms are left out of elementary simple civics texts. But for better or worse pretty much true .

Me? I’m already too old to worry about consequences. I savor each food I like as a marvelous gift. I’m even willing to chew it slowly and be very thankful for the flavor.

I do turn off the internet when doing so .

Omnivore

We had friends over for an afternoon lunch. As often happens when people in their late ’70s gather, talk tended to center on ailments and medical attention. Lately an awful lot of medical discussion – and not just for the aged – relates to diet .

When I grew up in the ’50s, there was much less concern. We ate anything we could afford. Our parents, having lived through depression and war, were grateful for simply having enough to eat. So maybe there was a little too much meat, and not much worry about new snack foods except cost. 

Now – oh how different. Diet is life for so many. How they begin the day, what they must include, what they must avoid. Not only the obvious like salt and fat, but hidden issues like pesticides, GMOs, hormones, bacteria and a host of issues concerning invisible components like vitamins and fiber .

I’m slave to my upbringing, and still tend to think I can eat most anything in moderation. Humans are omnivores, after all. Our ancestors ate anything they could find when they had to. Additives, like high salt content, have been around since ancient times, and massively present not long ago. “Fresh” during most of the year in winter was a fairy tale until the late 1900s .

We talk and dream and think that at least by controlling our food we can control our health.

But. omnivores are tough creatures, well-equipped by evolution to handle almost anything. 

We should always remember that .

Locally Infinite

I’ve always admired William Blake’s poem “To see the world in a grain of sand”. Although it has helped guide me through life, I find it more and more useful right now. How heaven, I discover, really is in that dandelion brilliant yellow in my lawn .

Our consumer culture has few advocates for common local miracles. No money in that! You must buy some exotic bloom, visit some distant garden, watch a feature on TV. The farther you travel, the more you spend, the more rare something is, the more the universe will smile on you.

But that grain of sand is composed of star stuff, the end result of billions of years and massive forces, just as much as any mountain, however high. In the proper frame of mind, just as inspiring. With proper regard, just as beautiful and meaningful .

And importantly for elders –  more confined than we were in youth – that dandelion and that grain of sand are right here, right now. I need go nowhere. Simply open my mind and appreciate existence. The best things in life may not be free, but the definitions of both are flexible .

I’ve gradually become able to focus on the local. To be grateful for anything I can sense or think about. To truly appreciate “eternity in an hour” .

Mortal Moment

In a Roman triumphal procession, a slave rode the same chariot as the honored general, constantly whispering “remember, you are mortal”. Useful tradition. Perhaps we should reestablish it for our politicians and plutocrats. Death is still the great leveler .

I have both elements residing inside me. Logic is my general, domineering all it surveys, proud and glorious and quite imperiously smug. My body, on the other hand, plays the part of the slave and constantly reminds me of my true condition. Sometimes, like those slaves of old, it rises up in revolt to make me take notice .

For example, yesterday I had a couple of small bowls of potato chips for lunch, breaking my normal diet. The grease and salt combined for excruciating pain in the afternoon. These days, If I overdo a bit too much, I will strain joints, pull muscles, ache, lapse into a tired semi-consciousness.

Logic plans brilliant maneuvers and says “why not?” Body has the tragic answer .

I’ve learned to accept it all as part of the messaging of my universe. An easy (or relatively easy) way to control dangerous hubris. Even painful reminders can sometimes help put other good things into perspective .

The battle of the potato chips is over. Perhaps not a victory, but a good lesson in strategic dreaming .

Tough Guys

If you rabbit-hole into health news and advice on the internet, you would think that humans are snowballs in hell. So many terrible things can happen. A new problem discovered daily. Any of which are certain to cripple or kill you slowly or suddenly, at any time .

I remember that I am on the far end of millions of years of evolution. Admittedly, some luck was involved, but humans did not take over the world because they were soft and weak .

Lately we tend not to give ourselves enough credit. People can eat anything, and throughout history, they have done so. A lot or a little, in conditions from charred to raw to spoiled. We automatically vomit up most poisons, we purge bad bacteria. Anything that makes it through the first line of defenses faces almost certain oblivion from a fearsome immune system. As for injury or damage – most organs usually repair themselves .

Admittedly, we do die eventually (although that might be another aspect of evolutionary toughness). And also over half of us now survive childhood when we would have once been dead before adolescence. No matter. With or without technology we’re the baddest life form that ever existed .

Okay. We need to avoid getting hit by a truck. Eat sensibly. Follow a relatively careful lifestyle. But the parameters in that lifestyle are immense, regardless of what some nerd with a microscope “discovered” yesterday .

So swagger a bit. It’s useful to play the bully once in a while. And all advice isn’t good.

Bugs and Features

When I was writing software and something unexpected would result, we’d laughingly claim “it’s not a bug, it’s a feature!” I’ve often applied the same logic to my own life, rather than complaining about things that usually cannot be fixed. 

For example, I’ve always been nearsighted. I actually enjoy taking my glasses off to view the world in a different way. Lines and shapes may be blurred, but other things such as colors are richer and I often notice different focal points .

Being short is hardly fun in this culture, but it did keep me out of trouble since I knew I would lose any fight I was in. My genes fit my size well to keep me mostly healthy, and lately it’s been a blessing to be small in cramped spaces like airplane seats. And, often, it is useful to be unnoticed and non-threatening .

The various degradations and pains of advancing age are never any fun, but if they are minor and temporary they do remind me to appreciate whatever remains. Nothing makes one appreciate normal teeth more than a toothache .

Admittedly it is a shallow, pollyannish or Panglossian view of “the best of all possible worlds” But like many philosophies, when it fits it works very well. Why waste time cursing fate, or gnawing outlook with envy? Some ambition is useful, some anger cathartic, some pain unbearable. But for the rest – well I prefer to try to change perspective .

Features, not bugs! 

Tick Terror

Lately a litany of ills has people around here huddling inside in fear. Deadly fevers from mosquitoes, flesh eating bacteria in the water, invisible plagues in the air. Ticks with strange and horrible diseases .

The common denominator is that the culprits are tiny or invisible. Also ubiquitous if you are in the wrong area. It’s quite difficult to avoid water at the beach, air on the patio, or grass in the park.

Ticks are my favorite public overreaction. Mosquitoes invisibly come from anywhere and bite you right away, germs are generally thinly dispersed, flesh eating is quite rare. Ticks cannot run, jump, nor fly. They’re quite slow and deliberate, and take a pretty long time to climb to wherever they want, dig in, and begin to feed. Lots of opportunity to find and get rid of them if you look.

But folks imagine them as some miniscule land variant of the great white shark. Stalking the grasslands ready to pounce. Dropping from the sky on the unwary. Cleverly racing up legs to hide under socks or shorts. Evolving to be impervious to insect repellent .

The good news for me is that most park visitors remain on paved road. To them, grass is toxic, woodland trails forbidden. I ignore the signs and check now and then, always when I have finished my hike. No problem. But – well – the trails are lovely and empty for us adventurous types, apparently courting death or worse .  I often receive incredulous stares from the crowds on the macadam.

As I often tell my 10-year-old grandson, the great thing to be really truly afraid of here on Long Island is not ticks, mosquitoes, bacteria, or sharks, but cars and the impatient maniacs who drive them.

Equilibrium

Balance and equilibrium are often regarded as synonymous, but I regard balance as more static, equilibrium as dynamic. A rock perched on a pinnacle is balanced. A healthy pond is in equilibrium. 

That boulder will not move until something disturbs it. A tightrope walker, on the other hand, maintains equilibrium with constant adjustments or plummets off the wire.

So when we are told to balance our lives, it’s not very useful. Maintaining dynamic social and personal equilibrium is what’s essential. Work, friends, wealth, health, and so – all the usual suspects in constant movement, tension, countertension, and adjustment .

I realize that I’ve exaggerated somewhat. But my point is that whatever one labels it, the condition is fragile and when lost hard to regain. Once that boulder rolls into the valley it would take stupendous and often impossible effort to put it back. As far as a tightrope walker …

We live in a crowded world of homeostasis where we usually take equilibrium for granted. Sometimes that causes us to do rash things with consequences far beyond what we intend with one relatively minor effort. Once equilibrium is destroyed it may never return in the same form. Just review any ongoing ecological or social disaster .

I’m grateful for the massive, seemingly effortless, equilibriums in my own life, and try to be conscious of how fragile they are .

Aging Sitcom

One of my semi-schizophrenic personalities has always enjoyed viewing my life as an ongoing situational comedy. Sometimes an office nerd, sometimes a “father knows best”, sometimes a secret Van Gogh. Currently, I play the star role as a bumbling senior gradually losing his edge .

Surely it’s helpful to laugh at the minor problems that come with age, rather than raging against the inevitable. Not finding the right word is common with anyone, but frequent as I near eighty. I walk in a room and wonder why I am there. I miss the usual moves in the kitchen. I stumble when I stop paying attention. And I often sit, doing little, not even wanting to do more. All that can only make me smile. Another cute episode .

Fortunately, I’ve been spared real tragedy so far. That will require a different viewpoint, I suppose. Although media long ago learned to twist horror into entertainment . Perhaps my secret selves will be able to do the same .

In the meantime, the laugh track adds spice and softens fear. I regard it as part of the glorious ability to enjoy a constantly changing existence . So I am more forgetful, clumsier, or less ambitious. Hopefully not too dull. Each day, hopefully, to be continued. Not at all ready for the grand finale yet .

Now, exactly where was I? And what was I trying to say? 

No matter, chuckle and move along .